Available from Friday 3 June until Thursday 30 June 2022
“House salad” with foie gras and smoked duck breast
Vinaigrette of traditional beer and beetroot with seasonal fruit
° Ducassis van ‘t vat
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Filled aubergine with summery salsa of mozzarella, tomato and Oud Bruin
Parmesan cream and basil & Chouffebier mayonaise
° Anniversary Chouffe 40y (Brij. Duvel Moortgat) – Spontan Basil (Brij. Lindemans)
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Mackerel served on a warm potato salad with smoked mackerel, dill, Sodalitas & Islay whisky
Warm vinaigrette on the basis of greek yoghurt and green herb oil
Waffle with smoked salmon and cream cheese
° Vedett IPA van ’t vat (Brij. Duvel Moortgat) – Aaigem blond (Brij. Aaigem)
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Duo of pork fillet and Breydelspekwith sweet potato cream
A sauce from sweet fruit marinated in ‘Picon Westmalle dubbel’
Confit baby carrots in whisky and Rochefort 8°
° De Vlier Smoked (Brij. De Vlier) – Peak tripel (Belgium Peak Brewery)
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Chocolate mousse blended with Gouden Carolus Classic
Sorbet of olive oil,thyme and coarse salt – Crumble of coffee
° Gouden Carolus Whisky infused van ‘t vat (Brij. Gouden Carolus)
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Sweet pizza with red fruit and cream cheese – ice praline, cherries in kriek
° Oude Kriek Boon (Brij. Boon) (supplement 4€)
°
This menu is 68€ or 95€ all-in with matching beers/wines, water, tax, sevice and a smile included…
Short version without filled aubergine and sweet Pizza 53€ or 78€
Reservations are necessary!*
De Heeren van Liedekercke
Kasteelstraat 33, 9470 Denderleeuw, Tel en fax : + 32 (0)53 68.08.88
e-mail : info@heerenvanliedekercke.be
website : www.heerenvanliedekercke.be
To help keep our service standards high only one choice per table please.
*Reservations are only valid when confirmed !!