Brasserie – Beer Restaurant – Beer Tavern
+32 53 680 888

Valentines Menu February 2022 “Month of passion…”

From Thursday 3 February until Monday 22 February 2022
We are closed Sunday 27 and Monday 28 February 2022

Our own version of Tomato garnalen…
Tomato with peeled prawns, spicy wasabi and prawn cracker
Cake with smoked salmon and witbier
° Blanche des Honelles
° Bohemia Sekt Prestige Rosé

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A ‘scotch egg’ with quail, parsnip cream and pumpkin
° Trompeuse (Brass. Jean Tout seul) –  High-Five (Brass. St-Feuillien)
° Heuveland, Klein Rijselhoek, Sauvigier Gris, 2018

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La Mer – L’Amer – L’Amour
A dish from the sea..
North sea cod – Geuze – Grapefruit – Campari – Peas and mint
° Hop Harvest van ‘t vat (Brij. De Ranke) – Curieuze neuze (Brass. En Stoemelings)
° Vaucluse, Verget du Sud, Viognier, 2015

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A duo of steak loves carpaccio
Belgian white blue beef – ratatouille –Pommes Anna
Carpaccio pf Baskan beef – sorbet of mustard, turnip and Herberg blond
° Rodenbach Sour tripel (Swinkels Family brewers) – Satis (Brass Abbaye des Rocs)
° Bordeaux, Château de Jabastas, 85% Merlot, 15% Cab Sauvignon, 2012

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A ‘ stink cheese’ based on an idea from France (Boeschepe)
Warm and light foam of Maroilles cheese and crispy fries
° Bon Secours (Tout est encore bon, c’est une secourité 😊 ) blonde
° Heuveland, Monteberg, Rosé, 2020

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Orvalleke
Mousse made without sugar, cream or egg yolks but so tasty
Vanilla-ice cream – Caramal – Sabayon with Orval

° Orval Joost 40, a 12 year young 😊 Orval (supplement 4€)

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And then ….coffee with your chosen one before home time to finish off your romantic diner!!!

°°°

This menu is offered for the price of 68€ or 88€ all-in with suitable beer/wines, carafe of water, Tax and a smile included
Shortened version without quail or cheese is 49€ or 65 €

Reservations are necessary !

To keep our service standards high just one menu choice per table please.